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Amy's, Vegan Gluten Free Pad Thai 10oz (Frozen)

Sale price $60.00 Regular price $72.00

Packaging May Vary

Description:

Broad rice noodles, organic house-made tofu, julienned carrots, green onions, broccoli and – our twist – baked cashews, instead of the typical peanuts. This is a great-tasting way to try Thai.

Gluten free/dairy free/lactose free/vegan/plant based

Ingredients:

organic rice noodles (organic rice, filtered water, organic tapioca starch), organic broccoli, organic cane sugar, organic tofu (filtered water, organic soybeans, magnesium chloride), filtered water, organic carrots, organic green onions, organic tamari (water, organic soybeans, organic alcohol [to preserve freshness], salt), organic brown rice vinegar, organic cashews, expeller pressed high oleic safflower and/or sunflower oil, organic red onions, paprika, sea salt, tamarind extract, organic garlic, organic distilled vinegar, black pepper. contains soy and tree nuts (cashews).

Nutrition Facts
Serving Size: 1 tray
Servings Per Container: 1
Amount Per Serving % DV*
Energy
410 Kcal
Total Fat 10 g 13%
   Saturated Fat 1.5 g 8%
   Trans Fat 0 g
Sodium 760 mg 33%
Total Carbohydrate 68 g 25%
   Dietary Fiber 3 g 11%
   Total Sugars 23 g
Protein 12 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.