Packaging May Vary
Get ready to feel the love of this genuine Japanese classic. rich miso-the foundation of this favorite-gives it a deep and satisfying flavor. Paired with thick, hearty Udon noodles, tofu and scallions, it's a truly delicious dish. Breakfast, lunch, dinner, at home or on the go, this comforting and savory soup feels like a warm hug from your best friend. At Annie Chun's, we make delicious easy-to-prepare, Asian-inspired dishes that you can feel good about. That's our promise, and we don't take it lightly. It's what drives us each day to make our foods easier to enjoy and better for you, without sacrificing the vibrant aromas, flavors and textures that we all love.
Noodles: Water, Wheat Flour, Modified Tapioca Starch, Salt, Lactic Acid. Soup Base: Miso Paste (Water, Rice, Soybeans, Salt), Water, Salted Sake (Water, Rice, Koji, Salt), Soy Sauce (Water, Soybeans, Wheat, Salt, Alcohol), Dextrose, Seaweed Extract (Seaweed Extract, Maltose Syrup, Salt, Sugar, Yeast Extract), Cane Sugar, Salt, Yeast Extract, Onion Powder. Toppings: Dehydrated Bok Choy, Freeze Dried Green Onion, Freeze Dried Tofu (Soybeans, Glucono Delta Lactone), Potassium Carbonate, Dehydrated Shiitake Mushroom, Sugar, Dehydrated Chili Pepper Flake
Product manufactured in a facility that uses peanuts.
Allergens & Warnings: CONTAINS: SOY, WHEAT.
|Serving Size: 1 Bowl|
|Servings Per Container: 1|
|Amount Per Serving||% DV*|
|Total Fat||1 g||1%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carbohydrate||54 g||20%|
|Dietary Fiber||5 g||18%|
|Total Sugars||2 g|
|* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|