Packaging May Vary
Description:
A tender chicken patty with a golden crispy crust – it wants to be in your sandwich, now.
Cooking Instructions
Oven (Preferred): Preheat the oven to 425 degrees F. Place frozen patties in a single layer on a baking sheet brushed lightly with oil. Bake until hot, about 18 minutes, or to desired color and crispiness, turning patties over halfway through cooking time.
Microwave: Place frozen patties on paper towel in a single layer on microwave-safe plate. Microwave on HIGH: 1 patty - 1 1/2 min. 2 patties - 2 1/2 min. 3 patties - 3 1/2 min. 4 patties - 4 min.
Ingredients:
White Meat Chicken, Wheat Flour, Water, Rice Flour. Contains Less Than 2% Of The Following: Sea Salt, Corn Starch, Rice Starch, Cane Sugar, Leavening (Cream of Tartar, Sodium Bicarbonate), Garlic Powder, Onion Powder, Yeast, Expeller Pressed Sunflower Oil, Expeller Pressed Canola Oil. Breading Set In Expeller Pressed Canola Oil.
Spices:
None
| Nutrition Facts | ||
|---|---|---|
| Serving Size: 1 patty | ||
| Servings Per Container: 4 | ||
| Amount Per Serving | % DV* | |
| Energy |
160 Kcal |
|
| Total Fat | 7 g | 9% |
| Saturated Fat | 1 g | 5% |
| Trans Fat | 0 g | |
| Sodium | 320mg | 14% |
| Total Carbohydrate | 14 g | 5% |
| Dietary Fiber | 0 g | 0% |
| Total Sugars | <1 g | |
| Protein | 12 g | |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 1,000 calories a day is used for general nutrition advice. | ||