New function! [Notify me]option is now available for out of stock items 🥳



Bob's Red Mill, Tapioca Flour 16 oz

Regular price $46.00

Packaging May Vary

Description:

Tapioca Flour is one of our most versatile gluten free flours. This starchy, slightly sweet flour is a staple in gluten free baking and a fantastic thickening agent in soups, sauces and pie fillings.

Tapioca flour comes from cassava (manihot esculenta), a plant common to South America. It’s a paleo diet favorite as well as one of the main ingredients for pao de queijo, or Brazilian cheese bread. Use with other alternative flours like coconut flour, cassava flour, potato starch and arrowroot starch with xanthan gum for best results.

Ingredients:

Tapioca

Nutrition Facts
Serving Size: 1/4 cup
Servings Per Container: 15
Amount Per Serving % DV*
Energy
110 Kcal
Total Fat 0 g 0%
   Saturated Fat 0 g 0%
   Trans Fat 0 g
Sodium 0 mg 0%
Total Carbohydrate 27 g 10%
   Dietary Fiber 0 g 0%
   Total Sugars 0 g
Protein 0 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.