This recipe of ripe pineapple, sweet guava, tart passionfruit, and subtle green tea makes a bright, delicious kombucha. It's our best effort at bottling a combination of blue skies, sunshine and a warm breeze.
Brewed tea (water, green tea*), pineapple juice*, cane sugar*, guava puree*, passionfruit juice*, live kombucha culture (yeast, bacteria). *Organic
Serving Size 14 fl oz. | 1 Per Container
Amount Per Serving
% Daily Value*
Total Fat 0g
Total Carbohydrates 17g
Total Sugars 15g
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