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Daiya, Gluten Free Vegan Key Lime Cheezecake 14.1oz (Frozen)
Daiya, Gluten Free Vegan Key Lime Cheezecake 14.1oz (Frozen)
Regular price
HK$98.00
Regular price
HK$98.00
Sale price
HK$98.00
Unit price
/
per
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Description:
A creamy yet dairy free cheesecake? We did it! Gluten free crust? Nailed that too. A deliciously Daiya take on a modern classic - the vegan dessert of your dreams is right here and ready to be indulged.
Bring some sunshine to the dinner table. Zesty, tart, and tangy-sweet, our Key Lime vegan cheesecake is a taste of the tropics. Serve up a slice for a refreshing dairy free dessert or a not-quite-dinnertime vegan snack - no judgement here! Certified Gluten Free and Plant Based, and free from soy and egg.
Ingredients:
Filling (Filtered Water, Cane Sugar, Creamed Coconut, Coconut Oil, Tapioca Starch, Expeller Pressed: Canola And/Or Safflower Oil, Potato Starch, Pea Protein, Key Lime Juice Concentrate, Vegan Natural Flavors, Sea Salt, Xanthan Gum, Sodium Alginate, Cultured Sugar, Vegan Enzyme), Gluten-Free Crust (Tapioca Starch, Cane Sugar, Coconut Oil, Brown Rice Flour, White Whole Grain Sorghum Flour, Potato Starch, Water, Expeller Pressed: Canola And/Or Safflower Oil, Blackstrap Molasses, Vanilla Extract, Milled Flax Seed, Psyllium, Sea Salt, Sunflower Lecithin, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phospahte), Xanthan Gum).
| Nutrition Facts | ||
|---|---|---|
| Serving Size: 1 Slice | ||
| Servings Per Container: 3 | ||
| Amount Per Serving | % DV* | |
| Energy |
480 Kcal |
|
| Total Fat | 32 g | 41% |
| Saturated Fat | 22 g | 110% |
| Trans Fat | 0 g | |
| Sodium | 530 mg | 23% |
| Total Carbohydrate | 48 g | 17% |
| Dietary Fiber | 4 g | 14% |
| Total Sugars | 23 g | |
| Protein | 3 g | |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
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