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Field Roast, Celebration Roast 1 lb (Frozen)

Regular price $118.00

Packaging May Vary

Description:

Our Sage & Garlic Plant-Based Celebration Roast is seasoned to perfection and excellent for impressing your guests during special celebrations or inspiring your everyday meals. Enjoyed as a centerpiece, appetizer or sliced in a sandwich.

Ingredients:

CRAFTED WITH BUTTERNUT SQUASH,
ONIONS AND LENTILS

INGREDIENTS: Filtered water, vital wheat gluten, expeller pressed safflower oil, wheat protein isolate (wheat gluten, trisodium phosphate, malic acid, l-cysteine), yeast extract (yeast, salt, sugar), barley malt extract, wheat flour, butternut squash, dehydrated garlic, onion powder, apples, organic wheat flakes, garlic, yellow pea flour, mushrooms, cultured cane sugar, vinegar, lentils, lemon juice concentrate, sea salt, tomato paste, red wine (red wine, salt) black pepper, paprika (color), rubbed sage, spices, rosemary, carrots, natural smoke flavor.

CONTAINS: Wheat.

Allergens & Warnings: MANUFACTURED IN A FACILITY THAT ALSO PROCESSES Tree nuts.

Nutrition Facts
Serving Size: 3oz
Servings Per Container: 5
Amount Per Serving % DV*
Energy 200 Kcal
Total Fat 7 g 9%
   Saturated Fat 1.5 g 8%
   Trans Fat 0 g
Sodium 510 mg 22%
Total Carbohydrate 12 g 4%
   Dietary Fiber 5 g 18%
   Total Sugars 3 g
Protein 22 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

 

Directions

Directions: Serve hot or cold. Field Roast Stuffed Celebration Roast is fully cooked and ready to eat. Thaw and remove packaging before use. Oven (as a Centerpiece): Preheat oven to 325 degrees F. Place roast in a pan, baste with broth or oil and herbs, and reheat until warmed through (30-40 min). Stove Top (as Slices): Slice into 1/4 inch pieces. Lightly brown in saute pan with a little oil or gill. Microwave: Slice and place on microwavable-safe play. Reheat for one minute or less. Avoid overcooking.

Serve Cold: Slice and use in sandwiches and salads.

Okay to refreeze.