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Description:
Gluten Free, Dairy Free, Nut Free, Soy Free
Soft, vanilla cake generously filled with sweet, dairy-free crème. Our Heavenly Vanilla Crème Cakes are delicious and decadent, without the chemical preservatives for which other similar products are notorious. We use premium gluten-free flour and pure vanilla extract to make every bite a sweet treat that can’t be beat!
Preparation Instructions
For best results, Thaw the Crème Cakes about 2 hours before serving. Or Heat for 10 seconds when frozen - Heating times may vary.
Ingredients:
Eggs, Sugar, Water, Gluten Free Flour (Brown Rice, White Rice, Corn, Potato Starch, Tapioca, Potato Flour), Water, Confectioners Sugar, Palm Oil, Canola Oil, Pure Vanilla Extract, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Xanthan Gum, Salt.
Allergens & Warnings:
Contains: eggs, corn.| Nutrition Facts | ||
|---|---|---|
| Serving Size: 1 piece | ||
| Servings Per Container: 6 | ||
| Amount Per Serving | % DV* | |
| Energy |
170 Kcal |
|
| Total Fat | 9 g | 12% |
| Saturated Fat | 3 g | 15% |
| Trans Fat | 0 g | |
| Sodium | 200mg | 9% |
| Total Carbohydrate | 22 g | 8% |
| Dietary Fiber | 0 g | 0% |
| Total Sugars | 16 g | |
| Protein | 2 g | |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||