Packaging May Vary
Description:
Lotus Foods is excited to bring Asia’s most popular noodles to American kitchens, now all gluten-free, and made with organic rice.
These blissfully delicious thin-style noodles, used in Vietnamese and Chinese cuisine, are made with organic white rice and don’t even have to be cooked! Just soak in boiled water for 4 minutes until tender. Enjoy in soups, stir fries, spring rolls and salads.
Ingredients:
Organic White Rice Flour
| Nutrition Facts | ||
|---|---|---|
| Serving Size: 2oz | ||
| Servings Per Container: 4 | ||
| Amount Per Serving | % DV* | |
| Energy |
200 Kcal |
|
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | |
| Trans Fat | 0 g | |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 46 g | 17% |
| Dietary Fiber | <1 g | 2% |
| Total Sugars | <1 g | |
| Protein | 4 g | |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||