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Lucky Foods, Thai Style Spring Rolls Vegan Gluten-Free 8.5oz (Frozen)

Regular price $78.00

Packaging May Vary


Carrots, green beans, cabbage, tofu, and lemongrass combine to bring you this Thai inspired spring roll. Wrapped in a gluten-free, crispy wrapper.

Lucky Foods’ specially prepared, gluten-free spring roll wrapper is made from hand-selected garbanzo beans and fava beans. They have not compromised the crispy light shell, farm fresh ingredients and delicious Thai taste of the original, family recipe. It’s all-natural, vegan, cholesterol-free and MSG free.

Lucky Foods has not compromised the crispy light shell, farm-fresh ingredients and great delicious taste. Our specially prepared gluten-free spring roll wrapper made from hand selected garbanzo beans and fava beans transforms our spring rolls to invite gluten-free community to enjoy our staple Asian treat! These Thai Style spring rolls burst of fresh lemongrass for an authentic Thai experience.

  • Gluten-free
  • No MSG
  • No Preservatives
  • No Trans Fat
  • No Added Sugar
  • Non-GMO
  • Dairy-Free
  • Nut-Free
  • Vegan
  • Always Natural


Filling: Cabbage, Carrot, Onion, Green Bean, Tofu (Non-GMO Soybean, Water, Magnesium Chloride Nigari), Bean Thread (Mung Bean, Water), Lemongrass, Tamari Soy Sauce (Water, Non-GMO Soybean, Salt, Organic Alcohol (To Retain Freshness)), Sea Salt, Garlic Powder, Spices.

Wrapper: Gluten Free Flour (Garbanzo Bean Flour, Potato Starch, Tapioca Flour, White Sorghum Flour, Fava Bean Flour), Water, Sea Salt, Non-GMO Expeller-pressed Canola Oil.

Sauce: Water, Cane Sugar, Pineapple Concentrate, Vinegar, Vegetable Color (Paprika Extract). Fried With Non-GMO Expeller-pressed Canola Oil

Contains: Soy, made in a facility that uses wheat.

Nutrition Facts
Serving Size: 1 roll
Servings Per Container: 4
Amount Per Serving % DV*
Energy 45 Kcal
Total Fat 0.5 g 1%
   Saturated Fat 0 g 0%
   Trans Fat 0 g
Sodium 140 mg 1%
Total Carbohydrate 9 g 3%
   Dietary Fiber 1 g 4%
   Total Sugars 1 g
Protein 2 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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