
Ingredients:
grain (crushed whole rye grains(27%), wholemeal rye flour(12%), oat (12%), barly flakes(5%), water, iodized salt, wheat germs(1%)oat fibre, sesame, yeast
Features:
Traditional German bread
Healty food
No perservatives
High fiber
Cholesterol free
May contain traces of soy, milk and tree nuts
Nutrition Fact:
Energy (per 100g) | 803kj/190kcal |
Fat (per 100g) | 1.5g |
Saturates (per 100g) | 0.3g |
Carboydrates (per 100g) | 34.1g |
Sugars (per 100g) | 3.0g |
Protein (per 100g) | 8.6g |
Salt (per 100g) | 1.5g |
Fibre (per 100g) | 8.6g |
Serving Size (per 100g) | – |