Miyoko's Creamery, Cultured Vegan Farmhouse Cheddar Shreds 8oz (Chill)

Regular price $72.00

Packaging May Vary

Description:

Miyoko's Creamery has a new line of vegan cheese shreds that will change the way you make your favorite meals!

These awesomely good Farmhouse Cheddar shreds are perfect for making the BEST dairy-free enchiladas, quesadillas, nachos, spicy vegan mac & cheese, and more. Press some between 2 slices of your favorite bread for a gooey grilled cheesek, use them in your pasta recipes for rich, cheesy goodness, top off homemade pizzas perfectly - these shreds melt flawlessly, giving you the best vegan option to replace shredded cheddar cheese any time!

Ingredients:

Miyoko's cultured vegan milk (oak milk [filtered water, oats], navy beans, oragnic garbanzo beans, cultures), filtered water, organic cocount oil, faba bean protein, potato starch, organic tapioca starch, contains less than 2% of sea salt, calcium sulfate, natural vegan flavors, organic yeast extract, organic annatto, organic cultured dextrose, konjac, organic locust bean gum

Nutrition Facts
Serving Size: 1oz
Servings Per Container: 8
Amount Per Serving		% DV*
Energy	80 Kcal
Total Fat	4 g	5%
Saturated Fat	3.5 g	18%
Trans Fat	0 g
Sodium	290 mg	10%
Total Carbohydrate	5 g	2%
Dietary Fiber	0 g	0%
Total Sugars	0 g
Protein	3 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Caution:

Perishable. Keep refrigerated.