Organic Valley, Organic Cultured Unsalted Butter 16oz (Chill)
Organic Valley, Organic Cultured Unsalted Butter 16oz (Chill)
Regular price
HK$98.00
Regular price
HK$98.00
Sale price
HK$98.00
Unit price
per
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Description:
Our Cultured Unsalted Butter is meticulously churned by our master buttermakers for results you can taste. It takes time to create the creamy, complex flavors in every batch of organic butter, but it's worth it.
ALWAYS ORGANIC Absolutely NO antibiotics, synthetic hormones, toxic pesticides or GMO anything.
Ingredients:
Pasteurized Organic Sweet Cream (Milk), Lactic Acid.
| Nutrition Facts | ||
|---|---|---|
| Serving Size: 1 tbsp | ||
| Servings Per Container: 32 | ||
| Amount Per Serving | % DV* | |
| Energy |
100 Kcal |
|
| Total Fat | 11 g | 15% |
| Saturated Fat | 7 g | 33% |
| Trans Fat | 0 g | |
| Sodium | 0 mg | 0% |
| Total Carbohydrate | 0 g | 0% |
| Dietary Fiber | 0 g | 0% |
| Total Sugars | 0 g | |
| Protein | 0 g | |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
STORAGE AND HANDLING Refrigerate at a temperature between 32° to 38°F for up to four months. Relative humidity should be kept between 80% to 85%. Frozen at -10° to 20°F, butter will keep up to one year. Butter should be stored away from highly aromatic foods and kept sealed for clean flavor.
