
Packaging may vary
Description:
Looking for a delicious, dairy-free, gluten-free alternative for vegan cooking and baking? Look no further. Our Thai Kitchen Coconut Cream is thicker and creamier than coconut milk, making it the perfect ingredient for extra-rich curries, incredibly moist baked goods and delectable drinks. Use our Thai Coconut Milk to effortlessly enhance your Asian meals by delivering luxuriously creamy sauces and stews your guests will find irresistible.
Ingredients:
Coconut, Water & Guar Gum.
Nutrition Facts | ||
---|---|---|
Serving Size: 2 tbsp | ||
Servings Per Container: 13 | ||
Amount Per Serving | % DV* | |
Energy |
60 Kcal |
|
Total Fat | 6 g | 8% |
Saturated Fat | 6 g | 30% |
Trans Fat | 0 g | |
Sodium | 10 mg | 0% |
Total Carbohydrate | <1 g | 0% |
Dietary Fiber | 0 g | 0% |
Total Sugars | <1 g | |
Protein | 0 g | |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |