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Thai Kitchen, Gluten Free Red Curry Paste 4oz

Regular price $38.00

Packaging May Vary

Description:

Thai Kitchen Red Curry Paste is a carefully blended mixture of red chili pepper, garlic, lemongrass, galangal (Thai ginger) and spices that are harvested at their peak of freshness. Use as a stir-fry seasoning, a soup base or with coconut milk to create a delicious Thai curry.

Refrigerate after opening.

Ingredients:

Spices (Including Red Chili Pepper), Garlic, Lemongrass, Salt, Shallot, Coriander Root, Kaffir Lime Peel.

Manufactured In A Facility That Processes Peanuts. 

Nutrition Facts
Serving Size: 1 tbsp
Servings Per Container: 23
Amount Per Serving % DV*
Energy
5 Kcal
Total Fat 0 g 0%
   Saturated Fat 0 g 0%
   Trans Fat 0 g
Sodium 95 mg 4%
Total Carbohydrate 3 g 1%
   Dietary Fiber 0 g 0%
   Total Sugars 0 g
Protein 0 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.