Packaging may vary
Wild caught by small-scale fishing families in the pristine, icy waters of Alaska, our Wild Sockeye Salmon is a deep red color and chock full of true salmon flavor.
Skinless and boneless fillets are packed into cans and cooked just once to retain their nutritional potency and natural juices. This sockeye salmon is canned fresh upon catch (rather than being frozen before canning), which results in superior flavor and texture.
For a delicious protein-packed lunch, layer cucumbers, dill, flaked sockeye salmon, and a touch of sour cream on pumpernickel bread, or try our Savory Salmon Cakes for a quick and nourishing meal. Top a whole grain cracker with sockeye salmon, capers and a squeeze of lemon for a light and healthy snack!
Sockeye salmon (Oncorhynchus nerka) and sea salt.
|Serving Size: 3oz|
|Servings Per Container: 2|
|Amount Per Serving||% DV*|
|Total Fat||3.5 g||4%|
|Saturated Fat||1 g||5%|
|Trans Fat||0 g|
|Total Carbohydrate||0 g||0%|
|Dietary Fiber||0 g||0%|
|Total Sugars||0 g|
|* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|