We believe in sprouting the grains we use in our cereal because sprouting is the best way to release all of the vital nutrients stored in whole grains*. To unlock this dormant food energy, maximize nutrition and flavor, we add just the right amount of water to healthy whole organically grown grains which are already bursting with nutrients. Beneficial enzymes are activated which cause the grains to sprout and become a living food. Our exclusive sprouting process not only significantly increases nutrients but also causes a natural change that promotes digestibility by breaking down the natural phytic acid found in whole grains. And even better still, our exclusive baking process preserves these valuable nutrients and retains the important natural fiber and bran.
Organic Sprouted Wheat, Organic Sliced Almonds, Organic Sprouted Barley, Organic Sprouted Millet, Organic Sprouted Lentils, Organic Sprouted Soybeans, Organic Malted Barley, Organic Sprouted Spelt, Filtered Water, Sea Salt.
This Product Is Processes And Packaged In A Facility That Also Processes Tree Nuts.
|Serving Size: 1/2 cup|
|Servings Per Container: 8|
|Amount Per Serving||% DV*|
|Total Fat||3 g||4%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carbohydrate||34 g||12%|
|Dietary Fiber||6 g||12%|
|Total Sugars||1 g|
|* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|