Good Catch, New England Style Plant Based Crab Cakes 8oz (Frozen)
Good Catch, New England Style Plant Based Crab Cakes 8oz (Frozen)
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Description:
If there are crab cakes involved, it’s officially a party (even if it’s just Tuesday night dinner). With each bite, you’ll get a crabmeat-like texture and seafood flavor seasoned with sweet peppers, green onions, parsley and a kick of spice. Get ready to be wowed by how we manage to be so like crab and so not crab at the same time. Spicy remoulade? Wedge of lemon? Check, check.
Ingredients:
Water, Good Catch® 6-Plant Protein Blend (Pea Protein Isolate, Soy Protein Concentrate, Chickpea Flour, Faba Protein, Lentil Protein, Soy Protein Isolate, Navy Bean Powder), Red Bell Peppers, Green Onions, Sunflower Oil, Corn Starch, Parsley, Natural Flavors, Lemon Juice, Salt, Methylcellulose, Onion Powder, Paprika, Yeast Extracts, Spices, Garlic Powder. Contains Soy.
| Nutrition Facts | ||
|---|---|---|
| Serving Size: 4 cakes | ||
| Servings Per Container: 2 | ||
| Amount Per Serving | % DV* | |
| Energy |
160 Kcal |
|
| Total Fat | 5 g |
6% |
| Saturated Fat | 0.5 g | 3% |
| Trans Fat | 0 g | |
| Sodium | 570 mg | 25% |
| Total Carbohydrate | 9 g | 3% |
| Dietary Fiber | 1 g | 4% |
| Total Sugars | 1 g | |
| Protein | 20 g | 32% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
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