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Organic Valley, Raw Mild Cheddar Cheese Block 8oz (Chill)

Regular price $62.00

Description:
We age our Raw Mild Cheddar for a shorter period of time than our Raw Sharp Cheddar, so it has a little less of the tanginess that’s associated with the aging process. But Raw Mild Cheddar is still made with the same pasture-raised cows’ milk, and it’s still produced in small batches by the same cheesemakers.

STORAGE AND HANDLING Refrigerate at 33° to 38°F. Shelf life under these conditions is 7 months from date of production.

Ingredients:

Organic Cultured Unpasteurized Milk, Salt, Vegetarian Enzyme.
ALWAYS ORGANIC Absolutely NO antibiotics, synthetic hormones, toxic pesticides or GMO anything.

 

Nutrition Facts
Serving Size: 1 oz 
Servings Per Container: varies
Amount Per Serving % DV*
Energy
110 Kcal
Total Fat 9 g 12%
   Saturated Fat 5 g 25%
   Trans Fat 0 g
Sodium 180 mg 8%
Total Carbohydrate 1 g 0%
   Dietary Fiber 0 g 0%
   Total Sugars 0 g
Protein 6 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.