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SAN-J, Organic Tamari Gluten Free Soy Sauce 10oz

SAN-J, Organic Tamari Gluten Free Soy Sauce 10oz

Regular price HK$68.00
Regular price HK$68.00 Sale price HK$68.00
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Made with 100% whole soybeans and no wheat, San-J gluten-free Organic Tamari Soy Sauce has a richer and milder taste than regular soy sauce. Our fermentation process gives San-J Tamari a rich, delectable flavor that enhances any type of cuisine. It is perfect for stir-fries and marinades. It also works as a dipping sauce and as an addition to soups, sauces and casseroles. You can even pair this sauce with all organic ingredient dishes. There are countless more ways to enjoy this condiment that’s certified by the USDA Organic and Quality Assurance International.

Use our Organic Tamari Soy Sauce as part of a homemade salad dressing or a tender glaze for meats and other protein dishes. You could also pour a small bowl for sampling sushi, gyoza or egg rolls and taste the connection to Japan in every bite.

Water, Organic Soybeans, Salt, Organic Alcohol (To Preserve Freshness).

Nutritional information
Serving Size 17g
Serving Per Container: 20
Amount Per Serving      
Energy 10 kcal 1%
% Daily Value*      
Total Fat  0 g 0%
   Saturated fat  0 g  
   Trans fat 0 g  
Total Carbohydrates  1 g 0%
   Total Sugars  0 g  
Protein  2 g 4%
Sodium  940 mg 39%
*Percentage Daily Values are based on a 2,000 calorie diet      

How to Use:
Refrigeration recommended after opening.

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